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This is a view of Ferlin's looking from the main road that runs through the Marea del Portillo village. |
Operated by Ehrlin and Fernando, this little restaurant consistently serves up great food and provides top-notch service at affordable prices. Dining options include lobster, shrimp, fish and other regional entrees – not just seafood, although that's preference! They also have wonderful freshly prepared plantain chips, which I would recommend as a snack or starter for any meal.
Their new fountain was almost ready for use. |
When dining at Ferlin's, you are
seated on an open-air patio, covered by a thatched roof, with a good view of
the village thoroughfare. It's a great way to absorb some of the local culture
without absorbing too much sun!
Chichi points out the new fountain at Ferlin's. |
They usually have beer and wine
available but you are also welcome to bring your own. They also serve other
beverages, including water which, in my experience, is perfectly safe to drink
here. Both of the owners have worked at the nearby resort for years and
understand how to handle food properly, as well as how to serve food
appropriately.
Ferlin's is an increasingly popular
eatery, so you may sometimes have to wait for a table. However, there will
likely be music to keep you entertained and a craft table to peruse while you
wait.
Every time I visit, they seem to have
something new. This time, they were in the process of adding a decorative
fountain near the entrance gate. I'll be looking forward to seeing it in action
on my next visit!
My pal Alina and I love dining at Ferlin's whenever possible and, since she's a professional chef, you can be assured that their food is awesome - especially the shrimp, lobster and stuffed fish. |
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